Mission Balearics

Sailing with Join The Crew

Live the sailor's life on a boat and become part of an active crew that hoists the sails and takes care of all tasks on board. Learn the basics of sailing and enjoy nights in untouched coves and picturesque harbors. Depending on the area, there are also joint land excursions, but the focus is clearly on unforgettable moments at sea.

This is a Mileage Tour!

On this sailing trip, we will sail more than on other trips (see "Difficulty Level" for more details).

How challenging is the tour?

• During our week, we will cover approximately 220 nautical miles.
• During the day, we are usually active for about 4 - 6 hours (including swimming stops).
• During the tour, we will have two longer crossings from Mallorca to Ibiza & Formentera, each lasting approximately 12 hours and covering 60 nautical miles. These crossings will take place on Sunday and Friday and we depart with the sunrise.
• You don’t necessarily need prior sailing experience to join this tour. However, we do recommend it, as there will be more sailing involved due to the two long crossings, and you can expect slightly stronger winds and rougher seas compared to our other trips.
• Being able to swim freely for at least 20 minutes is a must.

This tour is suitable for you if you meet the following criteria:

• You should be motivated to contribute to the daily sailing activities with the crew. This includes sailing itself, meal preparation, as well as cleaning up and washing dishes after meals.
• For our optional bike tour in Formentera, you should be able to ride a bicycle.

Awesome Crew:

• We sail in a flotilla of 3 - 6 yachts, each with 8 - 10 participants.
• Sailors from all over the world (on-board language is English).
• Approximately 80% of participants are young professionals aged between 27 - 33.
• Specially trained JTC skippers from our Skipper Academy.

Harmonious Distribution:

• 50/50 gender mix (with full occupancy up to 2 weeks before the start of the trip).
• The ratio of singles, couples, and small groups is balanced.
• For a group of more than 4 people, you should book your own yacht & skipper.
• We'll match you with the crew that best suits you with lots of love. If you have any preferences, please let us know in the booking form.

Crew Chat:

• Right after booking, you'll receive access to our crew chat.
• Say "Hey Crew 😍🤙" and exchange information about the journey!

Tour operation:

• All dates will be confirmed starting from the second booking.

Depending on the date, you can book one of the yacht standards listed below. All standards have everything you need to sail safely with your crew and experience the holiday of a lifetime. Standard equipment on all boats includes a fully equipped kitchen, bathing platform, audio system, and a dinghy with an outboard motor. The yachts and catamarans of the Classic Plus class are generally newer, offer more space per person, and may have additional extras for more onboard comfort.

Easy payment:

• Deposit: 30% of the tour price upon booking.
• Final payment: 6 weeks before the start of the tour.
• Payment methods: Bank transfer, Credit card, ApplePay, AndroidPay, Klarna.

Reserve 5 days at no cost:

• Simply choose 'reservation' in the booking form.
• Reservations are possible until 6 weeks before the start of the tour.
• If you don't book, the reservation will automatically expire after 5 days.

Cooking or Dining Out:

• We usually prepare our meals on board ourselves.
• On some days, we have the opportunity to eat out ashore in the evenings.
• When cooking, we can form teams of two, so that each person takes turns cooking/washing up. However, everyone usually helps out anyway.

Preparation in advance:

• In the crew chat, we can discuss meal and beverage planning before the tour begins.
• If you have any intolerances or allergies, please tell us in advance in the crew chat so that they can be considered during shopping.

Shopping:

• On the first day of the tour, we plan our shopping together using the JTC shopping list. You can find this in your crew area under "my tours".
• As a crew, we all buy groceries together for our week.
• Each person should bring two large cloth bags so that we don't have to use plastic bags on site.
• If the supermarket is not within walking distance, we can have the groceries delivered to the harbor by taxi.
• During the tour, we have the opportunity to buy small items on land.

Arrival:

• Airport: Palma de Mallorca.
• Our Marina: Marina La Lonja.
• Your route in Google Maps from the airport to the marina.

Check-In:

• Your crew will meet at 11:00 AM at the café announced in the crew chat.
• If you are arriving late, inform your skipper.
• We usually depart on Saturday in the afternoon / evening, so it’s important that the entire crew is on time for the first meeting.

Check-Out:

• At the end of the trip, we reach our destination port as planned on Friday around 5:00 PM.
• We spend the last night in the harbor and leave the boat on Saturday at 9:00 AM.

How do I book my Flight?

• Ideally, you should book your flight so that you arrive on time for the first meeting in the café (or the day before, so you're more rested and can meet some of your fellow sailors).
• Your departure should ideally be no earlier than Saturday around 12:00 PM so you can have breakfast in peace with your crew after the week. If this is not possible, you can book the return flight for 7:00 PM on the last day.

What to pack?

• Most crew members travel with carry-on luggage.
• A suitcase takes up too much space in the bunk, so you should use a bag instead.
• For sustainability, it's important to bring biodegradable hygiene products (shampoo, sunscreen, etc.).
• For nights under the starry sky, bring a sleeping bag.
• Towel, pillow, pillowcase, wool blanket, and a bed sheet for the mattress are provided on most trips.
• You should bring about €100 in cash for the crew fund. The rest can be paid on site by card.

Climate

• Warmest month: July & August
• Average temperature: 31°C during the day, 23°C at night
• Average # rainy days: 1
• Coldest month: January & February
• Average temperature: 16°C during the day, 9°C at night
• Average # rainy days: 6

Mobile phone reception & power supply

Mobile phone reception:

• Mainly good network coverage on most days of our route.
• Depending on the bay, weather, and daily route, there may be no reception at times.
• Check with your provider for roaming charges.

Power supply:

• Smartphones and other small devices can be charged on board via the 12V socket.
• In most ports, other devices such as cameras, laptops, etc., can be charged via shore power (220V) during the mooring period.
• A power bank is recommended.

Currency, prices & tips
Currency:

• Payment in Euro.
• Cashless payment with credit card possible.
• EC cards are usually accepted.

Prices:

• Restaurant visit: About 20 to 40 euros per person.
• Examples: Cheap meal: €12, Local beer: €3, Cappuccino: €2.50.
• Food prices may vary depending on location and offer.

Tips:

• Average tip: about 10%.

Culture

• Ibiza is known not only for its vibrant nightlife but also for its traditional "Pityusic" dances and songs.
• The island has a rich history with Phoenicians, Romans, and Moors, which is reflected in its architecture and culture.
• The traditional crafts market "Las Dalias" attracts visitors with handicrafts, clothing, and jewelry from around the world.

Safety in the Country

• Ibiza is considered a safe area for solo travelers.
• Keep important documents and cash safe.
• A printed or digital copy of your documents is recommended.
• General warning about pickpocketing.

Entry Requirements & Vaccination Protection

For Schengen area citizens:

• A valid ID card or passport.

For other nationalities:

• Please check the current entry requirements on the website of your Federal Foreign Office before booking.

Vaccination protection:

• No mandatory vaccinations are required for entry.
• Your standard vaccinations, according to the vaccination calendar of the Robert Koch Institute, should be up to date.
• For further questions, consult your general practitioner (or tropical medicine specialist).